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Penn Brewery Historical Timeline
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The History
The Penn Brewery
in Pittsburgh, Pa. was founded by Tom & Mary Beth Pastorius. One small
note: some publications spell Mary Beth’s name incorrectly as Marybeth.
Tom is a direct
descendent of Franz Daniel Pastorius (1651 – 1720), who was a founder of
Germantown, Pa. Germantown was founded on June 20, 1683 by 13 families
from Crefeld, Germany under the leadership of Pastorius.
1848: Eberhardt &
Ober Brewery opens in the Deutschtown area of what was then Allegheny
City until 1907. Deutschtown is the land at the foot of Troy Hill and
Spring Hill. The complex has caves dug into the hillside to keep the
beer cool.
1907: A Greater
Pittsburgh Bill was passed by the State on February 24, 1903 to allow
the city to annex territory surrounding the city.
The courts upheld this act on November 18, 1907. On December 7,
1907 the City of Allegheny was annexed.
1952: Eberhardt &
Ober Brewery closes. They were one of 21 regional breweries that merged
to form Pittsburgh Brewing Company.
March 1986:
Pennsylvania Brewing Co. incorporates in Philadelphia, Pa. (assumed
city). The brand, Pennsylvania Pilsner, was contracted out to
Pittsburgh Brewing. Production was moved to Jones Brewery, Smithton, Pa.
after a dispute with Pittsburgh Brewing. I do not have a clear date when
the beer became Penn Pilsner.
From Penn’s
website: The Beginning of Penn Pilsner and The Beginning of Craft
Brewing in Pennsylvania. Tom Pastorius introduces Pennsylvania Pilsner
to Philadelphia in June 1986. (A
number of websites incorrectly date the Penn Brewery as 1987. This is
false and misleading. It also shows a lack in research on their part.)
Pennsylvania's
First Craft-Brewed Beer since prohibition. Tom Pastorius starts the
Craft Brewing Renaissance in Pennsylvania by introducing Penn Pilsner at
City Tavern, Philadelphia, in June 1986. (This
supports the Philadelphia incorporation) Actually, in as much as the
term craft-brewery is used today, the word microbrewery was the common
distinction back then.
1986: Production
(of Pennsylvania Pilsner) begins at Pittsburgh Brewing prior to the
Allegheny Brewery opening.
April 1989:
Brewing began in Pittsburgh at the Allegheny Brewery. Pa. (Liquor
License application lists April 10. 1989). The copper kettles were made
in Germany and assembled in Pittsburgh by German craftsmen brought over
for the job. The beers made at this brewery are of the northern German
style. Alex Demel was the start-up brewer. The brewery’s name is taken
from the City of Allegheny, the former city prior to being annexed by
Pittsburgh.
When the state
first permitted brewery – restaurant (brewpubs) it was the first time a
brewery could sell beer in an attached restaurant. The license permitted
beer only. It would be a while before the state permitted the sale of
wines and spirits.
September 12, 1989
(Tuesday): Restaurant opened for business as the Allegheny Brewery &
Pub; Pennsylvania’s first brewpub since prohibition.
Penn-Stoudts
Connection:
Pennsylvania
Brewing formed in Philadelphia in 1986 as a microbrewery but without any
brewing equipment. Stoudts opened in 1987 as a microbrewery only. Carol
& Ed had to divorce so that no connection between brewery and restaurant
could be established. The Pittsburgh brewing operations of Penn began
September 12, 1989 and included the restaurant. Stoudts pub room did not
open until the fall of 1996. Note: dates came from Penn and Stoudts
published literature. (I had
published material from Stoudts supporting this, now lost)
The Sam Adams
brewpub in Philadelphia opened on November 29, 1989 to become Pa.’s
second brewpub. It has since closed.
Late 1988:
Production ceases at Pittsburgh Brewing. Brewing and bottling (of Penn
Pilsner) moved to Jones Brewery in Smithton, Pa. about 1989. (Stoney’s
beer, Shirley Jones, actress family)
Rich Wagner (http://pabreweryhistorians.tripod.com/whatsbrw.htm)
has this date as 1988. Both dates were prior to the installation of a
bottling line in Pittsburgh. I can’t re-verify my 199 date but Rich is
probably correct on his. Any Stoney’s guys know?
May 31, 1990
(Thursday): Michael Jackson (the Beer Hunter) visits the Allegheny
Brewery & Pub as well as the Jones Brewery in Smithton, Pa. This was Mr.
Jackson’s first of two visits to Pittsburgh, the other being August 12,
2003 (Tuesday) to visit the Church Brew Works. Mr. Jackson died on
August 30, 2007 (Thursday). Mr. Jackson also visited the Jones Brewery
in the 1990 visit, as Penn Pilsner was being produced and bottled there
at the time. (Greg Walz, president of TRASH was Mr. Jackson’s escort for the 1990
visit, as he needed transportation. Mr. Jackson’s secretary contacted
Greg directly for this. Brewer Bryan Pearson of the Church Brew Works
brought Mr. Jackson in doe the 2003 visit)
1990: Penn takes
their first gold medal at the GABF for the Münchener Helles 4.0%ABV.
August 1991: Beer
was $1.75, per a Pittsburgh History & Landmarks bewsletter.
1992: Name changed
to Penn Brewery. (Unknown day or
month)
June 30, 1992
(Tuesday): Ratskeller opens after new stairs are installed. The stairs
from the main floor to the basement were not in place when the
restaurant first opened. A second aging cellar was opened having nine
new lagering tanks.
1995: First
Pennsylvania Microbrewers Fest at the brewery.
Church Brew Works
was first brewpub in the state to receive a liquor license on December
6, 1996. I have a letter sent to me by Sean Casey confirming that.
It is unknown to me when Penn received one.
1997: Penn Weizen
(Wheat) beer won a silver medal at the Great American Beer Festival out
of 83 entries.
July 1998: Tom
came back from a trip to Germany and brought back a different hop for
use in his Kaiser Pils. He also brought German Wine bearing his name.
2001: Production
ceases at Jones Brewery. Unknown date when they stopped brewing for
Penn, but they went bankrupt in 2001. Bottle production moves to
Fredrick, Md.
2003: Tom sold all
but a minority holding to Birchmere Capital. He is scheduled to
stay with the brewery for 5 years.
2006: Some beers
are contracted out to Frederick Brewing Co., Md. because demand was too
great for the capacity of the brewery.
2006 June or July:
They were the first brewpub in Pittsburgh to go non-smoking
within the building.
September 12, 2008
(Friday): Tom leaves the building after a farewell speech during the
anniversary party at the brewery.
November 28, 2008
(Friday): the brewery is scheduled to close and move to lesser quarters.
Brewing is to cease and move to the Lion Brewery in Wilkes-Barre where
the beers are currently brewed and bottled.
December 2008:
Last batch of beer brewed in early December. Fermentation and packaging
continue until January 2, 2009.
January 2, 2009
(Friday): Birchmere ceases on-site brewing operations and
lays-off the brewing staff.
February 2009: The
restaurant was scheduled to close but a new lease kept it open.
March 2009: The
brewery brings in re-designed bottle labels from Smith Brothers Agency.
August 18, 2009
(Tuesday): the restaurant closes after 20 years. Jack Isherwood
confirmed to the Pittsburgh Post that the restaurant could close
indefinitely.
(This
date is the publication date on a Post article, by Bob Batz, in which
Jack Isherwood confirmed that the restaurant "is closed indefinitely
while future options are being evaluated". Wikipedia has this date as
the 19th, which would have come from the Pittsburgh
Tribune-Review. They published the 18th in another article.)
November 23, 2009
(Monday)
Tom returns with
three investors, which seemed to have expanded:
Gary Cindrich,
partner and CEO
Sandy Cindrich,
partner and acting CEO
Corey Little,
partner and Technical Director
Linda Nyman,
partner and Marketing Director
Stuart Nyman,
partner unknown capacity
Tom was president
and CEO
The titles came
from third party sources and may be inaccurate.
December 8, 2009
(Tuesday): brewing resumed at 10:20 AM. A first for the brewery they
brew an American style pale ale. Up until now the beers have been
traditional German beers.
December 30, 2009
(Wednesday): at 4:00 PM, the first beer tasting.
December 30, 2009
(Wednesday): preview opening of the restaurant opened for a "sneak peak"
Hundreds of people showed up for the 4 PM sample give-a-way.
February 2010: new
keg line is installed.
February 17, 2010
(Wednesday): first kegs released to wholesalers.
March 2010:
growler hours begin every Friday for walk-ins.
May 5, 2010
(Wednesday): Restaurant reopens
November 16, 2010
(Tuesday): It was first reported that Tom is no longer with the brewery:
http://pghpubs.blogspot.com/2010/11/penn-brewery.html. It is
later reveled in local newspapers that Tom & Mary Beth filed a lawsuit
against the other owners.
April 2011: The
brewery announced in a press release and in their newsletter that it
(the Penn) is celebrating 25 years. The business was incorporated in
1986, making it 25 years old and the brewing opened in 1989 making it 22
years old.
Unknown Dates
Penn receives
liquor license to sell wine and spirits. Although Pa.’s first brewpub
they are not the first to get a liquor license for wines and spirits.
That went to the Church Brew Works on December 6, 1996 per letter to me
from Sean Casey.
Original brick
grain silos in upper lot torn down due to safety.
New grain silos
installed in rear of building on hillside.
New grain silos on
hillside collapse due to heavy rains.
The Brewers
Alex Demel, from
Germany, was founding brewer.
He returned to
Europe to start other breweries.
Ivan (1990-August
2001) but quit in 1997 after Peter came on board
Peter Boettcher
started in 1997. He is a
Bavarian State Certified Technical brewmaster who studied at the
Weinhenstephan Institute and Doemens Technical College.
Both are located in Munich.
He has worked for several European breweries since his graduation
in 1992. He is the Master
Brewer.
Peter worked at
the Winona Brewery (December 2008) along with Mark Zimmerman from Bub’s
Brewery.
Paul Shanta is the
Brewer as of 1997. Departure date and status are unknown.
Matt Cole worked
here before going to Great Lakes, Rocky River, and Fat Heads –
Cleveland. He left here for Baltimore before going to Ohio. He only
worked in sales at Penn. Matt also worked in England and I believe
Dusseldorf.
Brewers at end of
2009 brewing operations:
Nick Rosich until
December 2008 (Nick went to the Rust Belt Brewery, Youngstown)
Returned on
reopening
Andy Rich, unknown
start – present
Sean until
December 2008 (Sean went to the Hofbrauhaus, South Side)
Andy and Rick
returned when the brewery reopened.
The Property & The Brewery
E & O Partners
bought the building
(Allegheny Co. Lot & Block 24-K-369) on August 12, 1987 for $257,000.
DLB Management
Inc., (David J. Malone, president) became a general partner of E&O
Partners during the 2009 buy-back.
The North Side
Leadership Conference Inc., (Mark Fatla, executive director) bought the
building on July 7, 2010 for $1,179,000, an increase of $922,000.
Birchmere Capital never owned the property and only
bought the Pennsylvania Brewing Co. as a company alone with the
equipment. At no time did the Pensylvania Brewery own property at this
location.
End
I have been coming
to Penn Brewery since the day they opened and I met Tom before the
opening. The above is a collection taken from my personal notes and my
writings as editor of the Three Rivers Alliance of Serious Home Brewers’
newsletter for over 11 years. Allow me to thank Tim Russell and Ralph
Colaizzi for input into this document.
Update and
corrected will follow.
© 2011 – 2012, Ed
Vidunas, all rights reserved
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